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Braz. j. microbiol ; 38(1): 131-134, Jan.-Mar. 2007. tab
Article in English | LILACS | ID: lil-449382

ABSTRACT

The aim of this study was to investigate the presence of antibiotic resistant Staphylococcus aureus strains in fish stalls and in hands and nasal and oral cavities of fish handlers of the Mucuripe Fish Market, Fortaleza, Ceará, Brazil. All S. aureus isolates were resistant to Ampicillin and 44 percent were multi-drug resistant.


O objetivo da pesquisa foi investigar a presença de Staphylococcus aureus resistente a antibióticos nos boxes de venda de peixe e nas mãos e cavidades nasal e oral de manipuladores de pescado da Feira de Pescado do Mucuripe, Fortaleza, Ceará. Todas as cepas isoladas foram resistentes à ampicilina e 44 por cento apresentaram multiresistência.


Subject(s)
Ampicillin Resistance , Fish Products , In Vitro Techniques , Staphylococcus aureus , Food Samples , Methods
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